Five Things You Should Do In May

The air and the soil are finally beginning to warm; seeds are germinating and growing in the blink of an eye. It is tempting to plant out your delicate seedlings, but as they say, never cast a clout until May is out – use this advice for your seedlings. You don’t want months of hard work going to waste.

It feels like spring has barely begun and summer is already fast approaching.

Harden off your seedlings

Now that the days are finally warming up, now is the time to harden off your seedlings in preparation for planting out. You can either harden them off by using a cold frame for a week or two, closing the lid at night or if you don’t have a cold frame available just leave them outside during the day and place them back in your greenhouse or polytunnel at night.


Repot and divide plants

Now is a great time to repot any plants that have out grown their pots and
become pot bound. It is also the perfect time to split any summer flowering plants that have multiplied in size. This will give you extra plants at no extra cost.

Weeds, weeds, weeds…

Back in March I mentioned that you should have weeded and tilthed your plot. Well, now is not the time to slack! Weeds will become more abundant as the season wears on. You’ll thank yourself for keeping on top of it all. This will be an on going job throughout the year. If you have a lot of dandelions on your plot, why not try making dandelion honey.

Erect your bean and pea sticks

Your peas, runner beans and other climbers will be ready to plant out by the end of the month. Make sure you have your bamboo canes, trellises and archways secured and ready for your crops.

Keep sowing

Even though we are now hardening off our earlier seedlings, there is still plenty of seeds to be sowing this month. Sweet peas, lettuce, spring onions, beetroot, carrots pumpkins, cucumbers… the list is endless. Along with March and April, May is a crucial time to get those seeds sown (directly if possible) for that perfect summer harvest.

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